Paley Farms venison is provided by the wild herds of fallow and roe deer that travel around the farm. This wild, lean meat, produced from a diet of permanent pasture, herbal grasses, orchards, hedgerows and woodlands, is fantastically nutritious and full of flavour, and deserves to be the centrepiece of any meal.
Paley Farm Diced Venison 500g
Diced Venison, from Paley Farm, Cranbrook 500g
Slow Cooked Venison is wonderfully lean & tender, making it great for casseroles, stews & especially a rich and comforting ragu! Serve with a glass of your favourite red.
Cut and Delivered straight from the Farm on the day of your delivery