A classic delicious French dish, warming, scrumptious and rich. This dish embodies the true spirit of French Cusine, with a rustic dish that gathers the whole family around the table to enjoy hearty food together. 
 
Everything you need to create this dish, with a side of creamy mash - to feed four very well. (Recipe Card included)
 
4 x Free Range Chicken Thighs
1x 75cl Bottle of Cabernet Sauvignon
Carrots
Celery
Baby Onions
Fresh Herb Bouquet Garni
Button Mushrooms
1kg Kent Potatoes
 
- You will need Salt & Pepper for seasoning and a knob of Butter & splash of Milk for the mash