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Our Prosecco Brunch has everything you need to create a fabulous bruch with a glass of sparkling Prosecco, or try a Mimosa by adding some of our Freshly Squeezed Orange Juice.


Ingredients to make Smoked Salmon toasted English Muffins with Cream Cheese & Scrambled or Poached Egg & Smashed Avocado toasted English Muffins with slow roasted tomatoes & a squeeze of lemon! 


Feeds 4 very well

A Prosecco Brunch

  • Box Includes everything you need to create a fabulous brunch! 


    4 - Buttermilk English Muffins

    Smoked Scottish Salmon 100g

    2 - Avocodos

    250g - Cherry Tomatoes

    6 - Free range Local Eggs

    Cream Cheese, produced in Kent, 200g

    1 - Lemon 

    Bottle of Italian Prosecco 75cl 

    Freshly Squeezed Orange Juice, 1 litre glass bottle, lovingly made in Headcorn from the Village Press 

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